From a menu in Beijing:
LOCAL STEAK
SHEEP LEG
COWBOY LEG
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Item on restaurant menu in Hanoi, marked out with black ink:
BREADED CLAM CLOVES
Same menu item as corrected in longhand:
BREADED CRAB CLAMS
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On a menu in New York City:
BOMBAY STYLE ANGUISH BURGER
BOWEL OF VEGETABLE SOUP
————
Menu items from a restaurant in Hong Kong:
ANGST CHICKEN PATE
BATTERED CRAP STICK
————
Advertised in a Turkish restaurant in Boston:
LAMP KEBABS
CHICKEN CORDON BLOW
————
At a breakfast buffet in Taiwan:
SELECTION OF COLD CATS
TOMATO SPECULATION
————
On a menu in the Galapagos Islands:
AROMATIC WATER
PASSED COFFEE
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