Along the Delaware Shore
It’s a sunny spring day in 2010, and I’m on a road trip to New England in my Toyota MR2 Spyder convertible, a recent retirement gift to myself. I’ve just stopped somewhere along the Delaware shore where a man has erected a canopy and is cooking shrimp in a large black kettle.
Having made my purchase and staked out a spot on a nearby dock, I watch as the seagulls play overhead and the shrimp boats go about their business on Delaware Bay. Beside me are a cold bottle of beer, a pint of freshly-steamed shrimp, and a cup of tartar sauce.
I take a sip of my beer, select a shrimp to peel, and think to myself, this is the life.

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